1. Light-Weight, aromatic, Unique texture & Coupled with its tempting taste. 2. Low Cost as compared to other Top Brands. 3. High volume expansion during cooking. 4. Long length and quick to cook. 5. Easy digestibility and longer shelf-life. 6. Mostly used for biryani and fried rice. 7. Aromatic fragrance and non-sticky after cooking. 8. Soft and nonsticky rice after cooking.
Patanjali Dhanshree Basmati Rice is processed from select premium quality paddy procured from the foothills of the Himalayas. Patanjali Dhanashree Basmati rice grains are long and slender and each grain elongates to at least double its original size upon cooking.
