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Gorevizon Pulses – Mix Dal, 1Kg

  • Good source of protein and dietary fiber.
  • Low in fat and rich in potassium, calcium, and B complex vitamins
  • Easy to digest and not like other pulses
  • The fiber in these lentils help to decrease high cholesterol
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Mix Dal provides many of the nutrients your body needs, such as protein, fat, and carbohydrates. Chana dal is extremely delicious in taste, full of nutrition, and can be digested easily. Chana Dal is actually a type of split lentil and is frequently used in Indian cooking as a thickener. Masoor dal or Red Lentils very important part of the vegetarian diet in Indian cuisine. Split Moong dal is prepared from Mung beans only. Lentils or Dals are a major part of Indian Cooking. Dal or lentils are the staple food in every Indian home.

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